Craving a decadent brownie but don't have the time (or the oven space)? This single-serving peanut butter brownie in a mug is the perfect solution! It's quick, easy, and satisfies that chocolatey peanut butter craving in minutes. This recipe is perfect for a late-night snack, a quick dessert, or even a fun microwave treat for the kids. Let's dive into the deliciousness!
What You'll Need:
This recipe requires minimal ingredients, likely already present in your pantry:
- 2 tablespoons all-purpose flour: Provides structure to your brownie.
- 2 tablespoons granulated sugar: Sweetens the treat. You can substitute with brown sugar for a richer flavor.
- 1 tablespoon unsweetened cocoa powder: Provides the chocolatey goodness.
- Pinch of salt: Enhances the flavors.
- 1 tablespoon milk (any kind): Adds moisture.
- 1 tablespoon vegetable oil: Contributes to the fudgy texture.
- 1 teaspoon peanut butter: The star of the show! Use creamy or crunchy, depending on your preference.
- Optional: Chocolate chips, chopped nuts, mini marshmallows: Add these for extra deliciousness and texture!
How to Make Your Peanut Butter Brownie in a Mug:
The process is incredibly simple:
- Combine dry ingredients: In a large mug (at least 12 oz capacity), whisk together the flour, sugar, cocoa powder, and salt.
- Add wet ingredients: Add the milk, oil, and peanut butter to the mug. Stir vigorously until a smooth batter forms. Don't worry if it's a little thick.
- Add mix-ins (optional): If using chocolate chips, nuts, or marshmallows, stir them in now.
- Microwave: Microwave on high for 60-90 seconds, or until the brownie is cooked through. Cooking times may vary depending on your microwave's power. Start with 60 seconds and check for doneness. If it needs more time, add 15-second increments until cooked.
- Cool slightly: Let the brownie cool for a few minutes before enjoying. It will continue to set as it cools.
Troubleshooting Your Microwave Brownie:
My brownie is too dry: This often happens if you over-microwave it. Next time, reduce the cooking time by 15 seconds and check frequently for doneness. Using more milk can also help.
My brownie is too gooey: Increase the cooking time by 15-second increments until you reach your desired consistency. Adding slightly less milk may also help.
My brownie is tough: This is usually caused by over-mixing or over-cooking. Try to mix the batter only until just combined.
Can I Make This Recipe in the Oven?
While this recipe is specifically designed for the microwave, you can adapt it for the oven. However, the cooking time and method will need to be adjusted. For an oven-baked version, you'd need to increase the quantity of ingredients and bake in a small baking dish at 350°F (175°C) for approximately 15-20 minutes.
What are Some Variations of Peanut Butter Brownie in a Mug?
There's a whole world of possibilities to customize your mug brownie! Try these delicious variations:
- Salted Caramel Peanut Butter Brownie: Add a drizzle of caramel sauce after cooking. Sprinkle with sea salt for an extra salty-sweet kick.
- Reese's Peanut Butter Brownie: Stir in chopped Reese's Peanut Butter Cups.
- Banana Peanut Butter Brownie: Mash half a ripe banana into the batter.
Is a Peanut Butter Brownie in a Mug Healthy?
This is a treat, not a health food. However, it's a smaller portion than a full-size brownie, and you can adjust the ingredients to make it slightly healthier, such as using whole wheat flour or reducing the sugar.
How Many Calories are in a Peanut Butter Brownie in a Mug?
The exact calorie count will vary based on the specific ingredients used, but a single serving generally falls between 200-300 calories.
Enjoy your delicious and easy peanut butter brownie in a mug! Let me know in the comments what your favorite variations are!
